Crafted in Chile’s Central Valley, VERDI ZERO Carménère delivers the full personality of Chile’s emblematic grape variety in a wine with less than 0.5% alcohol. Its production begins with a fully fermented Carménère wine, which is then dealcoholized using advanced Spinning Cone technology, a process that preserves the wine’s natural aromas, flavors, and components while maintaining its varietal identity and character.

Deep purple-red in color, it reveals inviting aromas of ripe red fruits, highlighted by notes of strawberry and plum, complemented by delicate spicy nuances and subtle toasted hints. On the palate, it is fresh, balanced, and pleasantly fruity, with a harmonious texture, delicate tannins, and a persistent finish that faithfully reflects the character of the variety.

A modern and versatile alternative, ideal for pairing with meats, pasta, and cheeses, or for enjoying at gatherings and celebrations while preserving all the essence of Chilean Carménère.

Crafted in Chile’s Central Valley, VERDI ZERO Brut Sparkling delivers all the freshness and elegance of a sparkling wine in a version with less than 0.5% alcohol. Its production begins with a fully fermented Chardonnay base wine, which is then dealcoholized using advanced Spinning Cone technology, preserving its aromas, flavors, and varietal expression.

Bright yellow in color with delicate golden reflections, it displays an intense aromatic profile highlighted by notes of pineapple, banana, and subtle citrus nuances. Fine bubbles complement a fresh, balanced, and vibrant palate, supported by harmonious acidity that delivers a pleasant sense of freshness and persistence.

A modern and versatile sparkling wine, ideal as an aperitif and the perfect companion to salads, seafood, and celebrations, while preserving all the character of an authentic Brut with less than 0.5% alcohol.